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It’s so nice to meet you! I’m a registered dietitian nutritionist in the New York City area. As a longtime vegetarian and now pescatarian, my focus is in inclusive plant-based eating. My goal is to get everyone eating more plants—no matter if you’re vegan, vegetarian, flexitarian, or just curious! I want to make plant-based eating easy for you.
I work with the media a lot. In fact, I’m one of the most-quoted media dietitians in the country, having completed and written more than 2,000 combined media interviews and freelance articles for top-tier media outlets.
Amy’s Plant-Based Guides
Fast & Easy Recipes
Spiced Banana Milk Cappuccino
Baileys Milkshake with Espresso
Lavender Oat Milk Latte
Veggie Power Bowl with Dijon Dressing
Grilled Corn Pico de Gallo
Breakfast / Brunch
Kid-Friendly Cinnamon Spice Muffins
Gluten-Free Matzah (Matzo Recipe)
Almond Meringue Cookies
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- Breakfast / Brunch