Go Back
+ servings
Endive with Goat Cheese, Mandarin Orange & Mint Recipe

Endive with Goat Cheese, Mandarin Orange & Mint Recipe

Get your next party started with these ready-in-minutes endive boats. This mandarin orange recipe also works great as an afternoon snack.
Prep Time 10 mins
Total Time 10 mins
Course Appetizer
Cuisine American
Servings 12
Calories 42 kcal

Ingredients
  

  • 1 head Belgian endive
  • 5 ounces soft goat cheese
  • seedless mandarin oranges
  • 2 tbsp fresh mint, torn

Instructions
 

  • Separate endive leaves.
  • Fill each leaf with goat cheese.
  • Top with orange wedges and mint.

Nutrition

Calories: 42kcalCarbohydrates: 3gProtein: 2gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 44mgPotassium: 48mgFiber: 1gSugar: 2gVitamin A: 284IUVitamin C: 5mgCalcium: 26mgIron: 1mg
Keyword Endive
Did you make this recipe?Mention @amydgorin and tag #plantbasedwithamy